Job Responsibilities:Promote product to customers in a professional manner.Achieve sales target shared by management.Merchandise stocks in a professional manner.Restock products from warehouse/store to display area.Maintain s...
Job Responsibilities:
Promote product to customers in a professional manner.
Achieve sales target shared by management.
Merchandise stocks in a professional manner.
Restock products from warehouse/store to display area.
Maintain stock at optimal level, in charge of stock ordering and etc.
Ensure stocks are being well taken care of, manage any expired stocks, ensure stocks are always being kept in good condition and etc.
Any ad hoc task assign by superior or management.
Job Requirements:
Minimum SPM.
Experienced as sales promoter will be an added advantage.
Fresh graduates who are outspoken and willing to learn are encouraged to apply.
Must be able to speak mandarin and English.
Able to work on retail hours and Public Holiday.
Working Location : (based in Langkawi, Penang, JB, Penang Airport, KLIA)
Perks & Benefits
Medical
EPF
Sosco
The Company was formed in 2014 based on an idea envisaged by Aesos Lai who was in the T-Shirt design business. The idea of a “Durian Kafe” (a durian down-stream retail outlet), was mooted from a concept derived from one of his T-shirt designs which was popular as a souvenir amongst tourists. Aesos was encouraged by a close friend who told him that the “Durian Kafe” concept will appeal to people who like something unique, durian-related food items, and another friend told him that the next “BIG” thing is Durian which is getting popular amongst Chinese tourists from mainland China. With this conviction, Aesos (who is strong in Branding and Marketing) invited Eddie Wong (who is a specialist in Retail and Operations and has more than ten years experience in managing retail outlets) to set-up Durian Kafe along with two other friends (Sashtri the designer, and Kaycee the Sales and PR person). In March 2014, Durian Kafe was set up in Central Market with products sourced from suppliers.
The Company was formed in 2014 based on an idea envisaged by Aesos Lai who was in the T-Shirt design business. The idea of a “Durian Kafe” (a durian down-stream retail outlet), was mooted from a concept derived from one of his T-shirt designs which was popular as a souvenir amongst tourists. Aesos was encouraged by a close friend who told him that the “Durian Kafe” concept will appeal to people who like something unique, durian-related food items, and another friend told him that the next “BIG” thing is Durian which is getting popular amongst Chinese tourists from mainland China. With this conviction, Aesos (who is strong in Branding and Marketing) invited Eddie Wong (who is a specialist in Retail and Operations and has more than ten years experience in managing retail outlets) to set-up Durian Kafe along with two other friends (Sashtri the designer, and Kaycee the Sales and PR person). In March 2014, Durian Kafe was set up in Central Market with products sourced from suppliers.
