ResponsibilitiesPacking food items in containers in preparation for the flight packing processPreparing cutlery/napkins/ and food.....
Responsibilities
Packing food items in containers in preparation for the flight packing process
Preparing cutlery/napkins/ and food items
Cleaning of equipments, cutlery as well as machinery
Maintaining a tidy and secure work area
Working in a way that encourages appropriate safety and health procedures
Kitchen equipment loading and unloading
Assisting the chefs in the kitchen by organizing, distributing, and sorting ingredients
Preparing foods by washing, peeling, chopping and cutting.