Total 145 F&B / Tourism / Hospitality job vacancies in Derby, Derbyshire, DE1 1SH

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Customer Service Assistant at Derby Train Station. Apply Now!!



Pay rate £ 10.90 per hour.

Rail Gourmet, UK is the largest provider of catering and related on-board services to the British Railway Industry. Our business operates from over 40 service centres across the country we employ over 1000 people in the UK alone. Our aim is to deliver a service that is First Class – Consistently.
We are looking for Full Time Customer Service Assistant (40 hrs per week) to join our of Derby Train Station. As a Customer Service Assistant you will work a variety of shifts between 3:00am to 22:30pm.

Don't worry if you don't have any experience as we will teach you everything you need to know to do well in this role.

Responsibilities for Customer Service Assistant:

- Driving platform truck for train side deliveries (full training provided)
- Loading & offloading of catering equipment/stock from trains.
- Order assembly and stock control
- Comply with Health & Safety/Food Hygiene Regulations.
Requirements for Customer Service Assistant:
· 5-year Reference check: Due to working in a secured station environment (DFT compliance), 5-year employment/education reference required to be able to obtain I.D. pass· Disclosure and Barring service (DBS): DBS checks will be carried out pending successful applicants and referencing – if the candidate currently does not have a valid DBS clearance certificate· Due to some responsibilities within the Customer Service Assistant role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts.

Benefits for Customer Service Assistant:
· Award winning training and development with access to apprenticeships· Up to 50% employee discount on a variety of SSP brands and franchises across the UK including M&S, Starbucks, Burger King, Caffe Ritazza, Leon and Tortilla· UK Pension· 28 days Holidays and many more

Fancy to find out more? Apply today for team member role!We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality.

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.



Your Aramark journey starts here


Are you currently working as a Commis or CDP and looking for a new challenge?Love creating meals that put a smile on peoples faces?Looking for a role with a level of flexibility, working part time weekdays and weekends?Well, we have a job for you! We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. We are currently looking for a Casual Chef to work with our integral team at UoD, Kedleston Road, DE22 1GB




Perks of the job


⦁ Hourly rate of £11 per hour⦁ Part time – 20 hours per week
- 5 days over 7 including weekdays and weekends⦁ Shifts mainly ranging between 7am – 3.30pm ⦁ Discounted meals on shift ⦁ On site parking⦁ Free uniform provided⦁ NEST pension contribution and Life insurance ⦁ Generous holiday allowance which increases after 3 full years of service⦁ Cycle to work / Refer a friend scheme⦁ Apprenticeship schemes available to help with career progression⦁ A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!



What you'll be doing


⦁ You’ll be cooking and preparing food ready for breakfast and lunch service⦁ Work well as part of a team of chefs, supporting one another and communicating well⦁ Following recipe cards to prepare, cook and serve a range of meals⦁ Completing daily paperwork to cover due diligence ⦁ Assisting with deliveries and stock checks⦁ Placing food orders and maintaining kitchen records⦁ To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries⦁ To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.⦁ Assisting in daily and weekly kitchen deep cleans⦁ Full knowledge of all menu items served⦁ Management of production and food levels to ensure minimal wastage⦁ Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.⦁ Undertake relevant training as required




Experience


⦁ Previous experience as a Chef in a similar role⦁ Relevant culinary qualification is desirable but not essential⦁ Allergen awareness⦁ Excellent team player and communicator⦁ A confident chef⦁ DBS required⦁ Flexibility and the ability to innovate




About Aramark


Northern Europe
- Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe
- About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.




Your Aramark journey starts here


Are you currently working as a Commis or CDP and looking for a new challenge?Love creating meals that put a smile on peoples faces?Looking for a role with a level of flexibility, working part time weekdays and weekends?Well, we have a job for you! We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. We are currently looking for a Casual Chef to work with our integral team at UoD, Kedleston Road, DE22 1GB




Perks of the job


⦁ Hourly rate of £11 per hour⦁ Part time – 20 hours per week
- 5 days over 7 including weekdays and weekends⦁ Shifts mainly ranging between 7am – 3.30pm ⦁ Discounted meals on shift ⦁ On site parking⦁ Free uniform provided⦁ NEST pension contribution and Life insurance ⦁ Generous holiday allowance which increases after 3 full years of service⦁ Cycle to work / Refer a friend scheme⦁ Apprenticeship schemes available to help with career progression⦁ A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!



What you'll be doing


⦁ You’ll be cooking and preparing food ready for breakfast and lunch service⦁ Work well as part of a team of chefs, supporting one another and communicating well⦁ Following recipe cards to prepare, cook and serve a range of meals⦁ Completing daily paperwork to cover due diligence ⦁ Assisting with deliveries and stock checks⦁ Placing food orders and maintaining kitchen records⦁ To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries⦁ To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.⦁ Assisting in daily and weekly kitchen deep cleans⦁ Full knowledge of all menu items served⦁ Management of production and food levels to ensure minimal wastage⦁ Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.⦁ Undertake relevant training as required




Experience


⦁ Previous experience as a Chef in a similar role⦁ Relevant culinary qualification is desirable but not essential⦁ Allergen awareness⦁ Excellent team player and communicator⦁ A confident chef⦁ DBS required⦁ Flexibility and the ability to innovate




About Aramark


Northern Europe
- Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe
- About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.



Your Aramark journey starts here


Are you currently working as a Commis or CDP and looking for a new challenge?Love creating meals that put a smile on peoples faces?Looking for a role with a level of flexibility, working part time weekdays and weekends?Well, we have a job for you! We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. We are currently looking for a Casual Chef to work with our integral team at UoD, Kedleston Road, DE22 1GB




Perks of the job


⦁ Hourly rate of £11 per hour⦁ Part time – 20 hours per week
- 5 days over 7 including weekdays and weekends⦁ Shifts mainly ranging between 7am – 3.30pm ⦁ Discounted meals on shift ⦁ On site parking⦁ Free uniform provided⦁ NEST pension contribution and Life insurance ⦁ Generous holiday allowance which increases after 3 full years of service⦁ Cycle to work / Refer a friend scheme⦁ Apprenticeship schemes available to help with career progression⦁ A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!



What you'll be doing


⦁ You’ll be cooking and preparing food ready for breakfast and lunch service⦁ Work well as part of a team of chefs, supporting one another and communicating well⦁ Following recipe cards to prepare, cook and serve a range of meals⦁ Completing daily paperwork to cover due diligence ⦁ Assisting with deliveries and stock checks⦁ Placing food orders and maintaining kitchen records⦁ To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries⦁ To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.⦁ Assisting in daily and weekly kitchen deep cleans⦁ Full knowledge of all menu items served⦁ Management of production and food levels to ensure minimal wastage⦁ Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.⦁ Undertake relevant training as required




Experience


⦁ Previous experience as a Chef in a similar role⦁ Relevant culinary qualification is desirable but not essential⦁ Allergen awareness⦁ Excellent team player and communicator⦁ A confident chef⦁ DBS required⦁ Flexibility and the ability to innovate




About Aramark


Northern Europe
- Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe
- About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.

DBS - Cooks - Probation Hostels

Candidates must have a current DBS

Burdett Lodge Saturday and Sunday - 1pm to 6pm

As a Cook your knowledge of cooking and organizational excellence will lead the way. This is a chance to make a positive impact, the site is home to ex-offenders which means you'll make a huge impact on many lives, every day!

Job Duties

• Lead the kitchen facilities and plan all meals & assist with prep
• Order supplies and keep records of spending and compliance
• Monitor sanitation practices ensuring to follow standards and regulations
• Prepare, produce and present food in volume for a small group of residents
• Be capable of working alone, but able to communicate well
• Keep Health and Safety at heart of what you're doing

What you bring:

• 2 years of experience in hands-on cooking
• Experience of working to strict food hygiene standards
• Experience in following recipes and open to cooking many cuisines

Perks of the job

Working with our client is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way. In addition, we offer:

• Flexible and dynamic work environment
• Competitive compensation
• Access to ongoing training and development programs
• Countless opportunities to grow within the company
• Full training and full protective uniform supplied

Please DO NOT apply if you do not have a DBS already

The roles will be made permanent if all goes well after around 13 weeks

You must be comfortable working in the probation hostel (this is safe and secure) and you MUST be reliable and in this for the long term

The pay rate for the first 13 weeks probation is £10.42 + paid holiday or £11.68 with no paid holiday

After the 13 weeks when taken on direct the rate is £10.42 + paid holiday + an attendance bonus of an additional £1 for every hour worked paid quarterly (qualified after 3 months service)

Please call or send a CV to mark@ppmrecruit.com to apply

Kitchen Team Member - Derby City Centre (Riverlights) Premier Inn - Hotel


Come and be a Kitchen Team Member at Derby City Centre (Riverlights) Premier Inn. Help us prepare, cook and serve our mouth-watering meals to Premier Inn guests. Immediate start, no chef experience needed.


PAY RATE: Up to £11.37per hour


CONTRACT TYPE: Permanent - we don't do zero hours contracts!



HOURS: 10 hours a week - guaranteed hours to plan your week around.2 Shifts a Week in the Kitchen, Mon-Sun, with the opportunity to always pick up extra hours and support.


LOCATION: Derby City Centre (Riverlights) Premier Inn,Derby (DE1 2BB)


Why you'll love it here: 




Training and support: We've got the user-friendly equipment that will make your life easier from the start and the training that'll give you a real career path in our kitchens and beyond.


Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants







Pension and saving schemes: Company pension and save as you earn scheme


Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more


Refer a friend to work with us and receive up to £500


Have breakfast on us: Enjoy a complimentary Premier Inn breakfast for 2 when you join us




What you'll do: Join our team at Derby City Centre (Riverlights) Premier Innas a Kitchen Team Member, cooking up tasty meals for our well rested Premier Inn guests. Be part of the UK's leading hospitality business, Whitbread.

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.



Your Aramark journey starts here


Are you currently working as a Commis or CDP and looking for a new challenge?Love creating meals that put a smile on peoples faces?Looking for a role with a level of flexibility, working part time weekdays and weekends?Well, we have a job for you! We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. We are currently looking for a Casual Chef to work with our integral team at UoD, Kedleston Road, DE22 1GB




Perks of the job


⦁ Hourly rate of £11 per hour⦁ Part time – 20 hours per week
- 5 days over 7 including weekdays and weekends⦁ Shifts mainly ranging between 7am – 3.30pm ⦁ Discounted meals on shift ⦁ On site parking⦁ Free uniform provided⦁ NEST pension contribution and Life insurance ⦁ Generous holiday allowance which increases after 3 full years of service⦁ Cycle to work / Refer a friend scheme⦁ Apprenticeship schemes available to help with career progression⦁ A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!



What you'll be doing


⦁ You’ll be cooking and preparing food ready for breakfast and lunch service⦁ Work well as part of a team of chefs, supporting one another and communicating well⦁ Following recipe cards to prepare, cook and serve a range of meals⦁ Completing daily paperwork to cover due diligence ⦁ Assisting with deliveries and stock checks⦁ Placing food orders and maintaining kitchen records⦁ To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries⦁ To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.⦁ Assisting in daily and weekly kitchen deep cleans⦁ Full knowledge of all menu items served⦁ Management of production and food levels to ensure minimal wastage⦁ Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.⦁ Undertake relevant training as required




Experience


⦁ Previous experience as a Chef in a similar role⦁ Relevant culinary qualification is desirable but not essential⦁ Allergen awareness⦁ Excellent team player and communicator⦁ A confident chef⦁ DBS required⦁ Flexibility and the ability to innovate




About Aramark


Northern Europe
- Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe
- About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.




Your Aramark journey starts here


Are you currently working as a Commis or CDP and looking for a new challenge?Love creating meals that put a smile on peoples faces?Looking for a role with a level of flexibility, working part time weekdays and weekends?Well, we have a job for you! We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. We are currently looking for a Casual Chef to work with our integral team at UoD, Kedleston Road, DE22 1GB




Perks of the job


⦁ Hourly rate of £11 per hour⦁ Part time – 20 hours per week
- 5 days over 7 including weekdays and weekends⦁ Shifts mainly ranging between 7am – 3.30pm ⦁ Discounted meals on shift ⦁ On site parking⦁ Free uniform provided⦁ NEST pension contribution and Life insurance ⦁ Generous holiday allowance which increases after 3 full years of service⦁ Cycle to work / Refer a friend scheme⦁ Apprenticeship schemes available to help with career progression⦁ A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!



What you'll be doing


⦁ You’ll be cooking and preparing food ready for breakfast and lunch service⦁ Work well as part of a team of chefs, supporting one another and communicating well⦁ Following recipe cards to prepare, cook and serve a range of meals⦁ Completing daily paperwork to cover due diligence ⦁ Assisting with deliveries and stock checks⦁ Placing food orders and maintaining kitchen records⦁ To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries⦁ To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.⦁ Assisting in daily and weekly kitchen deep cleans⦁ Full knowledge of all menu items served⦁ Management of production and food levels to ensure minimal wastage⦁ Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.⦁ Undertake relevant training as required




Experience


⦁ Previous experience as a Chef in a similar role⦁ Relevant culinary qualification is desirable but not essential⦁ Allergen awareness⦁ Excellent team player and communicator⦁ A confident chef⦁ DBS required⦁ Flexibility and the ability to innovate




About Aramark


Northern Europe
- Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe
- About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.



Your Aramark journey starts here


Are you currently working as a Commis or CDP and looking for a new challenge?Love creating meals that put a smile on peoples faces?Looking for a role with a level of flexibility, working part time weekdays and weekends?Well, we have a job for you! We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. We are currently looking for a Casual Chef to work with our integral team at UoD, Kedleston Road, DE22 1GB




Perks of the job


⦁ Hourly rate of £11 per hour⦁ Part time – 20 hours per week
- 5 days over 7 including weekdays and weekends⦁ Shifts mainly ranging between 7am – 3.30pm ⦁ Discounted meals on shift ⦁ On site parking⦁ Free uniform provided⦁ NEST pension contribution and Life insurance ⦁ Generous holiday allowance which increases after 3 full years of service⦁ Cycle to work / Refer a friend scheme⦁ Apprenticeship schemes available to help with career progression⦁ A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!



What you'll be doing


⦁ You’ll be cooking and preparing food ready for breakfast and lunch service⦁ Work well as part of a team of chefs, supporting one another and communicating well⦁ Following recipe cards to prepare, cook and serve a range of meals⦁ Completing daily paperwork to cover due diligence ⦁ Assisting with deliveries and stock checks⦁ Placing food orders and maintaining kitchen records⦁ To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of all food deliveries⦁ To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.⦁ Assisting in daily and weekly kitchen deep cleans⦁ Full knowledge of all menu items served⦁ Management of production and food levels to ensure minimal wastage⦁ Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.⦁ Undertake relevant training as required




Experience


⦁ Previous experience as a Chef in a similar role⦁ Relevant culinary qualification is desirable but not essential⦁ Allergen awareness⦁ Excellent team player and communicator⦁ A confident chef⦁ DBS required⦁ Flexibility and the ability to innovate




About Aramark


Northern Europe
- Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe
- About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.

Pastry Chef de Partie Ashbourne, Derbyshire 4 day week Live in available

The Client
a stunning, recently refurbished country hotel, with multiple guest dining experiences including brasserie, fine dining, private dining and high end banqueting experiences

The Position
Pastry Chef de Partie required to join the Executive Head Chef and team of chefs at this stunning venue.

As Pastry Chef de Partie your duties will include working with the Pastry team, producing a range of delicious sweet treats

The Person
We are looking for a friendly, talented chef, somebody who enjoys cooking good food and can communicate well.

Location
Applicants will ideally need to live in the Ashbourne, Cheadle, Matlock, Belper, Uttoxeter or Derby area with their own transport

Benefits
Base Salary of £26,000 - £28,000 (depending upon experience)
Potential for a 4 day week (4 days on 3 days off)
Share of Tips
Possible Live In If required
Meals on Duty
28 Days Holiday
Free Parking

If you are looking for a position like this or something similar, please contact Steve Coggins quoting Reference number PSC215695

To apply for the position, you must be legally able to work in the UK

Email your upto date CV directly to contactus@premierselection.co.uk

We are looking for a Experienced Sushi Chef . Need to have minimum 2 years experienced in related field . Sushi Chef will be responsible for following points :-
- Making high standards quality sushi
- Fish cutting Skills
- vegetable preparation
- leadership to lead small team
-Maintaining high standards
- Maintaining Hygiene
- Need to understand some paper work
-Communicate in English
Etc

ONGOING ROLES AVAILABLE!

Fantastic opportunity for experienced Forklift Counterbalance Drivers as this role is a Temp to Permanent position!

Our client is currently seeking FLT drivers, they are based in Foston, Derbyshire.

You will be supporting operation moving and loading large tyres and other palletised goods into lorries and trailers.


All applicants are required to have:

• An in date & accredited FLT licence.
• You must have previous experience using FLT.
• You require your own transport due to the client’s location.

Immediate starts available working full time on a temp to perm contract.

Days of work are Monday to Friday, shifts will be 23:00 to 07:00.

Your hourly rate will be £12.00 Weekend over time hourly rate will be £18.00.

Ongoing work - Immediate starts!

Our client is currently seeking experienced FLT drivers, they are based in Foston, Derbyshire.

You will be supporting the operation daily. You will be moving and loading large tyres and other palletised goods into lorries and trailers.

This position is working outdoors but all under canopy's.


Anyone applying for this role must meet the following criteria

• An in date accredited FLT licence, RTITB/ITTSAR
• You must have previous experience using FLT.
• You require your own transport due to the client’s location.


ONGOING WORK AVAILABLE.

You will be working Monday to Friday.

The shifts available are 11pm to 7am and 12am to 8am.


In return for your hard work, you will be paid an hourly rate of £12.00.

Ongoing work - Immediate Start!

Our client is currently seeking FLT drivers, they are based in Foston, Derbyshire.

You will be supporting operation moving and loading large tyres and other palletised goods into lorries and trailers.

All applicants for this role are required to meet the following criteria:

• A FLT licence.
• You must have previous experience using FLT.
• You require your own transport due to the client’s location.


This role offers ongoing work with an immediate start.

Days of work are Monday to Friday.

Hours available are:

06:00-14:00
08:00-16.00
14:00-22.00

You are entitled to a 30-minute break deducted as well as 2x short refreshment breaks that are paid.


In return for your hard work, you will be paid £11.50 per hour.

You will also accrue standard holiday entitlements pro rata.