Total 12 job vacancies by De Cheng Xin Xing Trading Pte Ltd

Responsibilities

Process E-commerce order and inventory updating

- Orders processing in various e-commerce in a timely and accurately manner.

- Handle all customers’ enquiries received

- Familiar with Shopee, Lazada, Tik Tok and website etc

- Regularly update and ensure adequate inventory levels

Set-up and manage website and e-commerce sales/promotion

- Manage and assist in the product content, images, promotion mechanics and pricing update/ upload

on the eCommerce Channels and website

- Overall manage / edit product descriptions and pictures for online platforms

- Promote and manage online sales and presence.

Provide Social Media support campaign

- Manage the Group’s digital marketing front: Facebook, Instagram, Google (Analytics and Ads)

- includes content creation and analysis of each campaign’s data

- Any other ad-hoc duties as assigned by Management

Retail support

- serve walk-in customers at our physical retail store

- display and replenish stocks for other retail outlets

- Pick and prepare goods for delivery

Requirement

-Min 2 years experiece in related field

-Strong hands-on experience with eCom Marketplace Channel

-Attention to details and good follow-up capabilities

-Good communications and interpersonnal skills

-Good initiative and team player

A Warehouse Operations Executive plays a vital role in managing and optimizing the daily activities within a warehouse.

Key Responsibilities

• Inventory Management: Monitor inventory levels, conduct regular stock checks, and maintain accurate records in the warehouse.
• Receiving and Shipping: Oversee the receipt of incoming goods, ensuring they are checked for accuracy and quality. Coordinate the packing and shipping of outgoing orders to ensure timely and accurate delivery.
• Compliance and Safety: Ensure compliance with safety regulations and company policies, promoting a safe working environment for all staff.
• Team Support: Assist in training new warehouse staff on procedures, equipment, and safety protocols. Work collaboratively with warehouse teams to ensure efficient operations and resolve any issues that arise.
• Customer Service: Address customer inquiries regarding order status and resolve any discrepancies or issues related to shipments.
• Collaboration: Collaborate with other departments, such as logistics, procurement, and sales, to ensure alignment and efficiency in operations.

Skills and Qualifications

• Strong organizational and multitasking skills.
• Good communication skills, both verbal and written.
• Basic understanding of inventory management and logistics.

- Assist Finance Manager in administration including filing, scanning, data entry and others

- Following up on miscellaneous payment matters.

- Issuance of payment vouchers for management’s approval and online banking payment submissions.

- Manage office duties for eg. Office stationery stock-take and ordering, obtaining quotations from vendors etc

- And other ad hoc admin matters as assigned by Finance manager

Prerequisites

- Minimum of 1-year related experience with some accounting experience will be advantageous

- Proficient in MS office especially Excel

- Attention to details, team player, good interpersonal skills and communication skills

- Local or PR prefered

- FT/PT/Flexible working hours, $10 to $12 per hour

Job Description

• Greeting customers and offering assistance

• Giving advice and guidance on product selection to customers

• Recommending products or merchandise to help customers

• Stocking and restocking merchandise as needed

• Packing of supplies for shop and customers

• Keeping up to date with special promotions and putting up displays

• Receiving product deliveries

Job Qualifications

• Minimum 2 years customer retail services experience

• Friendly, helpful, confident and engaging personality

• Good communication and interpersonal skills

• 6 days work

• Prefer PR/PLOC/Singaporean

Job Description

Delivery(80%)

- Collect and pick goods from warehouses.

- Check and prepare goods for delivery.

- Responsible to deliver goods to F&B outlets, Central Kitchen and other customers.

- Follow safety procedures for vehicle operation.

Retail Assistant(20%)

- Assist in serving walk-in customers at our physical retail store

- Stocking and restocking merchandise as needed

- Packing orders for online when needed.

Job Requirement

-Minimum 2 years customer retail services & delivery experience

-Candidate must possess a CLASS 3 driving license with good record

-Experience in food industry will be an advantage

-Friendly, helpful, confident, and engaging personality

-Responsible, Proactive and Strong team player

-Physically fit to carry 15kg.

-Local and permanent residents need apply only.

-6 days work

Job Descriptions
1. Ensure goods loaded to the truck tally with the delivery orders.
3. Loading, unloading, and installation.
4. Follow and assist driver in delivery of goods
5. Any ad-hoc duties as required.

Job Requirements
1. Minimum secondary school education.
3. Positive attitude and punctuality.
4. Able to work overtime when required.

5. Physically fit and able to carry heavy load
6. On-the-job training for a no-experience candidate.

A Warehouse Operations Executive plays a vital role in managing and optimizing the daily activities within a warehouse.

Key Responsibilities

• Inventory Management: Monitor inventory levels, conduct regular stock checks, and maintain accurate records in the warehouse.
• Receiving and Shipping: Oversee the receipt of incoming goods, ensuring they are checked for accuracy and quality. Coordinate the packing and shipping of outgoing orders to ensure timely and accurate delivery.
• Compliance and Safety: Ensure compliance with safety regulations and company policies, promoting a safe working environment for all staff.
• Team Support: Assist in training new warehouse staff on procedures, equipment, and safety protocols. Work collaboratively with warehouse teams to ensure efficient operations and resolve any issues that arise.
• Customer Service: Address customer inquiries regarding order status and resolve any discrepancies or issues related to shipments.
• Collaboration: Collaborate with other departments, such as logistics, procurement, and sales, to ensure alignment and efficiency in operations.

Skills and Qualifications

• Strong organizational and multitasking skills.
• Good communication skills, both verbal and written.
• Basic understanding of inventory management and logistics.

Key Responsibilities:

• Process payroll for employees accurately and in a timely manner, in compliance with the Employment Act.
• Review and ensure the accuracy of timesheets, attendance records, and other payroll-related documents.
• Maintain accurate payroll records and prepare reports as needed.
• Provide excellent customer service to employees with payroll-related questions or issues.
• Maintain confidentiality of employee payroll and HR-related information.
• Assist with other HR-related functions as needed, such as onboarding, employee relations etc.

Requirements:

• Strong numerical aptitude and safeguarding sensitive information.
• Excellent interpersonal and communication skills.
• Experience in payroll and HR functions.
• High adaptability in managing various payroll scenarios,
• Opportunity for conversion to a permanent position.

Job Description

• Research & Development for new products.
• In charge of preparing baked goods for sale to customers which include creating recipes, ordering ingredients, and coordinating baking schedules to produce breads, cakes, pastries, pies, cookies and other goods.
• Designing and improving recipes. Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods.
• Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.
• Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.
• Improve the service quality.
• Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments. Preparing and serving beverages and desserts to customers.
• Packaging food and beverages for sale.
• Constantly learn about teas and desserts and presentation techniques to improve beverage and desserts quality.
• Monitoring inventory and replenishing items in display cases or behind the counter.
• Adhering to all food safety regulations and quality controls. Ensure and maintain store and personal hygiene. Product Quality Control for the store.
• Gelato Making
• Making ingredients
• Other ad-hoc duties are required.

Job Requirement

• 2 - 3yrs experience in baking
• Cafe crew experience will be an advantage
• Responsible team player
• Willing to learn new skills

Job Description

· Creation and preparation of Western cuisine.

· Ensure smooth-running operations of kitchen.

· Planning and execution of new menu, including research & development, costing, etc.

· Ensure that food handling and hygiene regulations are followed in accordance with NEA standards.

· Ensure that quality, quantity, and correctness of food items served and displayed are per company’s standard recipes.

· Check quantity and quality of items ordered are received and stored in proper condition.

· Control costs by minimizing spoilage, utilizing food surpluses and portion control.

· Oversees all machines, equipment and utensils are clean and in working condition at all times.

· Maintain stock inventory and ensure storage areas are tidy.

· Work closely and cooperate with all levels (e.g. superiors, peers and subordinates) to achieve highest possible satisfaction of food items.

Requirements

· Prefer diploma in Culinary Studies, experience will be also be considered

· At least 1 to 3 years of work experience in Western Cuisine;

· Ability to work flexible hours including nights and weekends.

· Strong team spirit and ability to work well in a fast-paced
environment.

Admin

- Prepare customer quotations

- Fulfilling orders

- Processing orders to shipment and delivery of orders to customers.

- Responsible to manage customers’ orders and coordinating with colleagues during the entire process.

- Data entry

- Manage sales hotline and follow up on all customer and other sales enquiries

- And other admin matters as assigned by Supervisor

Prerequisites

- No experience required as training will be given.

- Minimum of 1-year related experience in related Food wholesale trade

will be advantageous

- Proficient in MS office applications

- Attention to details, a proactive team player, good interpersonal skills and communication skills

- Responsible and customer service-oriented person

- Bilingual in spoken and written English and Chinese, good knowledge of Hanyu Pinyin

Responsibility

· Responsible for food preparation and cooking to standard
operating procedures;

· Ensure smooth operations and allocation of duties within
the kitchen;

· Ensure that all orders are fulfilled in a timely
manner and to expected standards;

· Attend to kitchen related duties stock- checking and
inventory and ordering;

· Practice and ensure good hygiene and housekeeping
standards within the kitchen;

· Ensure food is stored, prepare and presented in a safe
and hygiene manner;

· Uphold high standards of food quality to ensure customer
satisfaction.

Requirements

· Prefer diploma in Culinary Studies, experience will be also be considered

· At least 1 to 3 years of work experience in Chinese
Cuisine;

· Ability to work flexible hours including nights and weekends.

· Strong team spirit and ability to work well in a fast-paced
environment.