Total 119 F&B / Tourism / Hospitality job vacancies in Midsomer Norton, Bath and NE Somerset, BA3 2HG

Welcome to Roshana Care Group
Roshana Pty Ltd is a privately owned provider of Aged Care, Mental Health Care and Disability Support Services. Our head office is based in WA, and we own and operate facilities in WA, QLD and NSW. Established in , Roshana Care Group has been at the forefront of providing Aged Care and Mental Health Care for over 20 years, with a commitment to high standards.
About the Role
The role of the Kitchen Hand is to provide friendly, attentive, and efficient service and products to our valued customers.
The Kitchen Hand is responsible for assisting in the delivery of high-quality products whilst adhering to the policies and procedures of Roshana.
Duties and Responsibilities:

Deliver consistent high quality customer service to both internal and external customers to the prescribed service standards.
Prepare food and beverage



... Click here to view more detail / apply for Kitchen Hand (Aged Care) I Hervey Bay QLD

SILVER SPOON RESTAURANT AND TAKEAWAY PTY LTD We are seeking a passionate and experienced Chef specializing in Pakistani and Indian cuisine to join our team at Silver Spoon. The ideal candidate will bring a rich culinary background, creativity, and a dedication to delivering authentic, high-quality dishes. This role involves menu development, food preparation, kitchen management, and maintaining high standards of hygiene and safety. Benefits Competitive Salary : Earn a rewarding annual salary between $75,000 and $80,000, plus superannuation. Full-Time Stability : Secure a full-time role offering consistent hours and long-term job security. Prime Location : Work in the lively and culturally rich Geelong, VIC, with easy access to local attractions and a bustling community. Professional Development : Join a supportive and creative team that values innovation and encourages growth in your culinary career. Task & Responsibilities Menu Development & Planning Design and update the menu, ensuring a variety of authentic Pakistani and Indian dishes. Innovate and introduce new recipes, while maintaining the authenticity and quality of traditional cuisine. Monitor trends and incorporate seasonal ingredients. Food Preparation & Cooking Prepare, cook, and present dishes to a high standard in accordance with the menu specifications. Oversee the preparation of all food items to ensure timely service. Maintain consistency in taste, quality, and presentation of every dish. Kitchen Management Supervise and train kitchen staff, ensuring everyone is well-versed in preparation techniques. Delegate responsibilities and ensure efficient kitchen operations. Manage inventory, oversee ingredient ordering, and ensure that all kitchen supplies are stocked. Quality Control Ensure food quality and freshness are maintained to the highest standards. Conduct regular checks on ingredients to maintain proper storage and prevent food spoilage. Ensure dishes are presented beautifully and in line with restaurant standards. Health & Safety Compliance Maintain a clean, organized, and safe kitchen environment. Ensure the kitchen adheres to health department regulations and restaurant cleanliness standards. Conduct regular inspections of kitchen equipment and arrange for maintenance or repairs as needed. Cost Management Manage kitchen budgets and monitor food costs. Minimize waste by ensuring proper storage and efficient use of ingredients. Work with suppliers to negotiate the best prices for ingredients. Qualification & Experience Qualifications: Certificate IV in Commercial Cookery (or an equivalent qualification). Experience: Minimum 1 year of full-time experience as a Chef in a professional kitchen setting. Skills & Attributes: Proficiency in diverse cooking techniques, food preparation, and effective kitchen management. Strong communication and leadership skills to supervise and inspire the kitchen team. A genuine passion for creating outstanding culinary experiences. About Company Silver Spoon Pakistani and Indian Restaurant is a dining establishment that specializes in authentic Pakistani and Indian cuisine, offering a rich tapestry of flavors and culinary traditions. The restaurant is renowned for its diverse menu, which includes traditional dishes like biryanis, curries, kebabs, and naan, all crafted with a blend of aromatic spices and fresh ingredients. With a focus on quality and authenticity, Silver Spoon aims to provide guests with a genuine taste of South Asian culture, complemented by warm hospitality and a welcoming ambiance. Whether for casual dining or special occasions, it serves as a go-to destination for lovers of Pakistani and Indian food. Salary: $75000-80000 Job Publish: 22-11-2024 Job Expire: 22-12-2024 Please click to View more detail / apply .

Executive Chef


Job no: Location: Perth Work type: Full Time Categories: Chef Manager


Iconic Location Perth Zoo
Play a key role in building an exceptional functions, events, and retail team
A hands-on multi-outlet operation

RA Venues has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences.
THE POSITION

Bring creativity, passion and innovation for the highest food standards that will put this venue on the map for culinary excellence
Successfully managing, training, mentoring, and developing a kitchen team including chefs, kitchen hands, cooks and logistics
Deliver to our client and customer high expectations of a premium experience
Controlling stock, preparing budgets, operating within




... Click here to view more detail / apply for Executive Chef Perth

About the Role
Part-Time: Tuesday's: 11:00am-7:00pm
Aegis Aged Care provides a modern working environment. It is this environment and your passion for providing quality meals that are key to delivering our Residents a high standard of living and care. Aegis has over 40 years of experience in successfully running 29 Facilities, as one of the largest privately owned Aged Care providers, in Western Australia. That means we can offer job security and stability. We are also able to offer job progression, and flexibility.
About the Facility 
Located in Mount Claremont and offering an exceptional level of luxury, Montgomery House' superb accommodation is matched equally with a unique care model where the environment encourages engagement, so Residents are able to control - and choose - how they would like to spend their day.  This beautiful Facility is seeking a Cook to join their dedicated and friendly
... Click here to view more detail / apply for Cook

Mantra Lorne  is located in the coastal town along the Great Ocean Roan is spread across 12 acres of landscaped gardens, boasting undeniable beachfront accommodation offering heritage hotel rooms and modern one and two bedroom apartments. The Lardner, on-site restaurant, offers daily breakfast, lunch, and dinner, all crafted from locally sourced ingredients.
Proudly housing the largest residential conference venue in regional Victoria, Mantra Lorne can host groups of up to 600 guests for bespoke corporate and private events.
There is plenty to do in your down time, from exploring waterfalls, shipwrecks and bushwalking; to having a game of tennis or golf; immersing yourself in art exhibitions and markets; to simply relaxing on the beach enjoying the afternoon sun.
Perks of joining Mantra Lorne

Onsite accommodation available in shared facilities for a weekly fee (upon availability)
Complimentary access to gym

... Click here to view more detail / apply for Commis Chef

We are looking for an outstanding Cook who’s passionate about food and wants to make a difference.

You’ll be working 40 hours a week at Cygnet Fairways, creating an excellent experience for the people in our care.

At Cygnet, our perks go way beyond pension schemes and excellent professional development.

You’ll also enjoy shopping, travel and leisure discounts – as well as a range of healthcare and financial benefits – to support you to be happy both in and out of work.

With us, you’ll have the chance to progress your career in a vibrant, supportive culture tailored to help you thrive.

Apply now to enjoy excellent career prospects while being part of an organisation that cares about helping people.

Your day-to-day...

• Prepare, cook & serve nutritional, balanced and appetising meals
• Provide special diets, taking into account individual preferences & needs
• Liaise with nursing colleagues to meet patients’ nutritional & dietary needs
• Maintain the cleanliness of the kitchen, service areas & dining room
• Ensure compliance with health & safety standards and Food Hygiene Regulations
• Handle, maintain & store kitchen equipment in accordance with Cygnet procedures
• Use chemicals in line with Control of Substances Hazardous to Health (COSHH) regulations

Why Cygnet? We’ll offer you…

• Strong career progression opportunities
• Expert supervision & support
• Pension scheme
• “Cycle to work” scheme & employee discount saving

You are...

• A skilled Cook who can work under pressure
• Preferably experienced in the care sector
• Able to plan nourishing & attractive menus within available budgets
• The holder of a food hygiene certificate, with good personal hygiene standards
• Polite & professional, with a positive attitude to internal & external quests at all times
• An excellent communicator able to liaise with people at all levels
• Able to work under your own initiative, as part of a team & under supervision
• [Qualified in catering to City & Guilds 706: 1 & 2 level or NVQ Level 2/3]

Successful candidates will be required to undergo an enhanced DBS check.

Cygnet has been providing a national network of high-quality specialist mental health services for more than 30 years. In this role you’ll have the chance to make a real impact on patients, service users & their families.

Proud member of the Disability Confident employer scheme

Qualified 12A/B Traffic Management Operatives - Taunton

Our clients require Traffic Management Operatives to carry out 12A Installation, maintenance and removal of Static Temporary Traffic Management measures on motorways and high-speed dual carriageways for schemes incorporating contraflow operations and/or temporary road markings.

Due to the nature of the industry each role would require a certain flexibility and must be able to work both days and nights, including some weekends as required.

Successful candidates for any role of TM Operative should have

Ability to work as part of a team
Ability to carry out work to a high standard
Good communication skills
Good timekeeping skills
Willingness and flexibility to undertake some shifts out of normal working hours
Willingness to carry out other tasks upon request
Ability to always maintain Health and Safety standards
A can do and responsible attitude to work.

Applicants must

Hold a 12 A/B Lantra qualification
Have a full UK manual driving license with no more than 6 points
Minimum 1 year driving experience
Be able to pass a Drug & Alcohol test when required

Hours of work:

Monday – Friday, days or nights with some weekend and bank holidays when required

Rate of Pay:

Up to £150 per shift to start with increased payments for weekend and bank holiday work

These will be PAYE positions so you will benefit from:

Accrued Holiday Pay from day one
Pension contributions (after a qualifying period)
Weekly Pay
No umbrella payments or fees
Only Tax and National Insurance deductions and this will be shown on your payslip.

This will start as a temporary role but could become permanent after 3 months dependent on your performance. To apply for this role please send your CV through this website or call 0345 241 1000 for more information.

Please note that if you apply for this vacancy then you have given permission under Data Protection (GDPR) for us to share selected details with our clients for their related vacancies. This will be the only notification you will receive regarding this and we take the receipt of your CV as your permission to proceed with your application. If you do not wish us to submit or use your CV, please do email to ask us to destroy your CV as soon as possible to ensure it is not used

Proud member of the Disability Confident employer scheme

As our Assistant Restaurant Manager, it starts the second you walk in the restaurant. Bringing your energy and passion, you?ll work shoulder-to-shoulder with your team to set the standard and pace ? coaching, inspiring and growing. Because you believe in helping Nandocas (our staff) be the very best they can be ? inside and outside of Nando?s.
So don?t wait in the wings, this could be your new flame.
What's in it for you:

A generous bonus package, up to $6,000 annually.
Free Nando?s when you?re working, plus a discount to share with family and friends when you?re off the clock.
Work life balance. Flexible rotating rosters published in advance with set weekends off. Get your beauty sleep with no overnights.
A six-week onboarding training program to set you up for success with one of our training champions. Your personal mentor will teach
... Click here to view more detail / apply for Assistant Restaurant Manager

As our Assistant Restaurant Manager, it starts the second you walk in the restaurant. Bringing your energy and passion, you?ll work shoulder-to-shoulder with your team to set the standard and pace ? coaching, inspiring and growing. Because you believe in helping Nandocas (our staff) be the very best they can be ? inside and outside of Nando?s.
So don?t wait in the wings, this could be your new flame.
What's in it for you:

A generous bonus package, up to $6,000 annually.
Free Nando?s when you?re working, plus a discount to share with family and friends when you?re off the clock.
Work life balance. Flexible rotating rosters published in advance with set weekends off. Get your beauty sleep with no overnights.
A six-week onboarding training program to set you up for success with one of our training champions. Your personal mentor will teach
... Click here to view more detail / apply for Assistant Restaurant Manager

Tribe Perth is conveniently based next door to Kings Park, nestled in the bustling outskirts of the city just 3 minutes from Perths CBD and easily accessible via the free CAT bus. This colourful vibrant hotel offers a range of 126 hotel style rooms featuring Kevin Murphy amenities, Tribe Table serving up breakfast and dinner as well as grab and go offerings and innovative-shared business spaces for those mobile office moments. On your days of leisure, delight your senses with visits to local wineries and artisanal food producers, or embark on adventures along the endless sandy shores. 





Purpose
As Chef de Partie , you will play a pivotal role in delivering memorable dining experience to our guests. Working closely with all members of the kitchen brigade, your role is to maintain the high standards and contribute to the development
... Click here to view more detail / apply for Chef de Partie

Welcome to Roshana Care Group
Roshana Pty Ltd is a privately owned provider of Mental Health Care, Home Care, Aged Care and Disability Support Services. Our head office is based in WA, and we own and operate facilities in WA, VIC, QLD and NSW. Established in , Roshana Care Group has been at the forefront of providing Aged Care and Mental Health Care for over 20 years, with a commitment to high standards.
About the Role
The Cook is a key role that is a vital component for the well-being of residents. The cook is responsible for the overall operations for the kitchen area of the facility.
The Cook is responsible for managing all aspects of kitchen operations.
Duties and Responsibilities:

Organise and implement food service in accordance with planned menus
Prepares and serves meals that align with




... Click here to view more detail / apply for Cook | Perth WA

About Juniper:  
At Juniper we are proud to be one of Western Australia's biggest non-profit, local aged care providers, championing individualised care that keeps our customers connected to the people, passions and places they have always loved. Right across the state, we are committed to exceptional care, accommodation, and support services for older Western Australians.
About the Role:  
We're on the lookout for caring and customer-oriented Kitchen Hand to join our team at  Juniper Bethshan   located in Katanning. A cozy 26 room residential home that combines original charm with modern facilities.
As a Kitchen Hand , your main responsibilities will include food preparation, ensuring smooth meal services, and maintaining a hygienic kitchen environment.
The ideal candidate will be available to work all required shifts. 
Saturday: 7:30am - 10:30am and Sunday: 15:30pm - 19:00pm
There is the ability to


... Click here to view more detail / apply for Kitchen Hand

Chef Required, full time, to include evenings and weekends. An exciting opportunity to join the current team in a business that is expanding and developing. Jacobs Ladder is an event catering company working in Oxfordshire and surrounding areas. We meet lots of lovely people and cook in various different locations. No two weeks are the same with the summer months being our busiest. Our menus are varied and we are happy for a new chef to come in with new ideas and to put their mark on Jacobs Ladder. If you are passionate about food, enthusiastic and hardworking please get in touch.

Love food? We'll bring something new to the table.

Feed our customers and we'll fuel your career, as a Relief Chef with Sodexo in Dublin and Kildare! For a role that’s a perfect mix of passion, perks and potential.

At Sodexo we thrive in service, and serving up memorable meals for our corporate colleagues and clients. Serve incredible food, enjoy incredible perks.

What you’ll do:

• Craft, create and cook mouth watering dishes, with a passion for perfection
• Bring your ideas to the table, to develop exciting and seasonal menus
• Ensure the highest standards of food hygiene and health and safety are maintained.
• Contribute to a positive and innovative kitchen culture

What you bring:

• Proven experience as a Chef in a high volume setting
• Professional cookery or culinary qualifications
• Strong organisational skills with an ability to prioritise tasks
• Commitment to maintaining the highest food safety and hygiene standards

What we offer:

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we also offer a range of resources, rewards and benefits for our colleagues and their families:

• Unlimited access to an online platform offering mental health and wellbeing support
• Access to a 24hr virtual GP Service
• An Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, or support with both work related issues and personal situations
• The Sodexo Discounts Scheme, offering great deals with over 1900 well known retailers ranging from utilities, groceries, entertainment, fashion, travel and more! (also open to friends and family)
• Save for your future through our Pension Plan
• A life assurance benefit for colleagues who pass away whilst employed by Sodexo
• Easily accessible learning and development routes, offering opportunities to grow and succeed throughout your career with Sodexo
• Bike to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit

Ready to be part of something greater? Apply today!

Drive business success - and your career.

Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications

Package Description

Relief Chef

• Monday - Friday, various shifts
• 37.5 hours per week
• €23.18 per hour + Sodexo benefits
• Cover all units in Dublin and Kildare area. You must have driving licence and a car to travel between Dublin and Kildare for covering staff.

About The Company

About Sodexo

At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.

We are committed to being an inclusive employer. We are a forces friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, So Together, Generations and Origins.

We’re a Disability Confident Leader employer. We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.

Click here to read more about what we do to promote an inclusive culture.

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ABOUT US
The Salvation Army is a Christian movement and one of Australia's largest and most-loved charities.  We believe in doing good that transforms lives and futures for the better.  It is this




































... Click here to view more detail / apply for Cook