Total 39 job vacancies by Search Consultancy LTD

* Monday to Friday
* £45,000
* Sous Chef
* Corporate Hospitality
* Work Life Balance
* Paid Overtime @1.5x Standard Rate

Our client who are one of the leading financial institutes in London are looking for a Sous Chef. Working within the Hospitality kitchen, which includes fine dining, canape events, bowl food & directors dining.

You'll be responsible for managing a team of 6 Chefs alongside the Head Chef, so strong man management skills are essential. With an incredibly demanding client there is no margin for error & the ideal Chef should preferably come with experience within a high end B&I site, 5 star hotel or restaurant environment. With last minute changes to daily events you will need to have strong organisational skills and the ability to think on the spot with a creative mind and strong knowledge of the latest food trends.

This is an amazing opportunity within this premium contract catering site, we are looking for a Chef of the highest calibre with at least 2 year's experience at Senior Sous Chef or Head Chef level within a similar Corporate environment.

Benefits:
* Unique opportunities for career progression within the group
* Enhanced training and development programs
* Paid overtime at 1.5x standard rate

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Kitchen/Catering Assistant - Leeds - Agency work

Search Hospitality and Catering are looking for experienced Catering Assistant to join our temporary workforce and work in different catering environments around Leeds.

* £11.44 to 12.81 (the highest pay includes Holiday pay)
* 6 Months UK FULL TIME EXPERIENCE
* Must be willing to travel to around Leeds


If you have worked within the Health care, Education, Contract Catering, Hotels, Bars Restaurants and Venues in the kitchen under a fast paced environment then look no further, we are offering a great opportunity to work in a health care environment in the Kitchen.

Duties:
* You will assist the kitchen team in the preparation of a mixture of hot and cold sandwiches and salads
* Serve customers and use the till
* Support the kitchens with deep cleaning of all areas of the kitchen and in the sweeping, washing pans, trays, and utensils and mopping of floor and removal of rubbish.



To Find out more please contact Khushi

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Join our Culinary Team as a Temporary Chef!

Are you a culinary wizard looking for your next adventure? Do you have a passion for creating delicious dishes that leave a lasting impression? If so, we want YOU to join our agency as a temporary chef!

Why Join Us?

At Search, we pride ourselves on connecting talent chefs with exciting opportunities across various venues. Whether it's a bustling event, a high-end private school, intimate care homes, we have openings that cater to your skills and creativity.

What We Offer?

• Flexible Opportunities- Pick the assignments that fit your schedule & lifestyle.
• Diverse Environments- Work in a variety of settings from gourmet kitchens to exciting catering events.
• Competitive Pay- Earn what you deserve for your culinary expertise.
• Networking- Connect with other talented chef and culinary professionals in the industry.

Who We're Looking For?

• Passionate chefs with experience in various cuisines.
• Team players who thrive in fast-paced environments
• Creative minds who can whip up delicious dishes and a professional attitude that can impress.

Ready to Stir Things Up?

If you're excited about the prospect of joining our dynamic team and taking on the new culinary challenges, we want to hear from you!

Let's create unforgettable dining experiences together!

Search Hospitality Team

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Chef De Partie
* £30/32,000
* Plus, Gratuities of Approx £5/6,000 PA
* 45 Hours per week
* 4 Day Week
* Excellent Work/life balance
* Vitality Health Care
* Amazing Benefits (see below)
If working as a Chef with a work life balance and great people is what you love, then this is the job for you!
You will be part of a small team of Chefs and involved in working across all areas of the kitchen, supporting the Sous Chef's & Head Chef with the day to day running of this busy operation. Producing food to the highest standards is essential and with the luxury of a modern, fully equipped air conditioned kitchen you'll have all the tools you need to do this. The Kitchen team believe in cooking food that is packed full of flavour using seasonal ingredients with a special focus of using local suppliers where possible.
This is an amazing opportunity for an ambitious Chef who truly loves to cook and for any Chef who loves to work with the best possible ingredients available to them to create food that will leave a lasting memory. The ideal Chef should be from within a high-profile pub/hotel/restaurant setting with high standards of food preparation. Although this is not essential as the Chef is open to giving people with the right attitude and drive the opportunity to learn and develop their skills.
Benefits:
* Employee assistance programme (with Hospitality Action)
* Vitality Health Care
* Life assurance scheme (from day one, covering up to 2x your annual salary)
* 25% F&B discount when dining in our restaurants
* Free staff meals
* Equal Share of Tips

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Looking to expand your hospitality experience?

Have previously worked in Hospitality & want flexible shift patterns?

Look no further!

At Search we specialise in placing fantastic candidates in to temporary roles in the Hospitality Industry across Sussex & Surrey.

We are currently recruiting for new candidates to join us, to fulfil roles such as Front of House, Catering Assistant, Kitchen Assistant, Kitchen Porter & more!

The ideal candidates will be someone who has had previous experience or comes from a customer facing background, and a passion for providing a fantastic service and being able to think on your feet.

As you will working at various sites, and taking part in different roles, we are looking for someone who is confident and can take everything in their stride.

The areas we cover are from Crawley, Croydon, Horsham, East Grinstead, Haywards Heath & anywhere in between!

As a temporary hospitality candidate with Search, the work is extremely flexible, we work around you and your availability- therefore enabling you to have a well rounded work life balance.

From schools to care homes, hotels to contract catering, we have it all.

Daily responsibilities will vary depending on your job role but can include;

• Serving food & drinks
• Taking orders
• Setting up dining area
• Cleaning down
• Basic Food Prep
• Washing up & handling deliveries
• Maintaining cleanliness of all catering areas
• Ensuring all health and safety procedures are followed

DBS & drivers are desired but not essential.

Enjoy weekly pay, competitive rates starting from £11.50 and opportunities of temp to perm.

Take your career to new heights with fantastic opportunities in Hospitality with Search this year.

If you are interested, please do not hesitate to contact me.

I look forward to hearing from you.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Looking for the opportunity to expand your craft?

Have worked as a Chef & want flexible work catered to you?

Look no further!

At Search we specialise in placing fantastic candidates in to temporary roles in the Hospitality Industry across Sussex & Surrey.

We are currently recruiting for new candidates to fill a variety of Chef roles.

The ideal candidate is someone who has had previous experience with cookery or has left the hospitality industry but wants to come back with a passion for cookery.

As you will be working at various sites, and taking part in different roles, we are looking for someone who is confident and can take everything in their stride.

The areas we cover from Crawley, Croydon, Horsham, East Grinstead, Haywards Heath & anywhere in between!

As a candidate working with Search, the work is extremely flexible and we would around you and your availability.

From schools to care homes, hotels to contract catering, we have it all.

Daily responsibilities will vary depending on your job role but can include;

• Working with head chef to maintain kitchen organisation and staff ability
• Providing guidance to junior kitchen staff members
• Supervising all kitchen stations
• Overseeing and organising kitchen stock and ingredients
• Assisting chef with menu creation
• Leading the kitchen team in head chefs absence
• Cooking and preparing high quality dishes
• Ensuring the kitchen meets all regulations including sanitary and food safety guidelines

DBS & drivers are desired but not essential.

Enjoy weekly pay, competitive rates starting from £15.00p/h going up to £18.00p/h and opportunities of temp to perm.

Take your career to new heights with fantastic opportunities in Hospitality with Search this year.

If you are interested, please do not hesitate to contact me.

I look forward to hearing from you.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Trainee Head Chef
·Up to £30,000 per year
·40hrs per week
·Flexability is a must
.Hotel experience beneficial
·Full training provided on BOH systems and BOH office work
·Minimum of 4 years kitchen experience required

This full-time, permanent role is a chance to mould and shape a fresh team and set exceptional standards. You'll be at the forefront, driving success as the hotel only recently opened.
We're seeking a chef who thrives in the fast-paced F&B operation and excels at motivating their team.
Your background in cooking is crucial - you know the rhythm: foreseeing guest needs, leading by example, and maintaining a clean, safe and healthy workspace. We're on the lookout for someone with 4 years of cooking experience, in high-street restaurants, bustling pubs, or hotels. Flexibility is the name of the game-365 days a year means mid, weekend, early, and late shifts.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Chef De Partie - Contract Catering

• £32,000
• 40 Hours per week
• Monday to Friday 7 till 3:30 (1 weekend in 4 required)
• Paid Overtime
• Excellent Work/life balance
• Amazing Benefits

If work life balance is important to you and continuing to cook food to the highest standards, then this is the job for you!

As a Chef de Partie you will be part of a large team of over 15 Chefs and involved in working across all areas of the Restaurant kitchen, supporting the Senior Chefs with the day to day running of this large and busy operation. The restaurant covers cuisines from all over the world, so this is a role for a Chef that truly loves to cook all types of food and someone that is always looking to learn and develop their skills.

Producing food to the highest standards is essential within this premium site, with a highly demanding client there is no margin for error. As well as the main restaurant kitchen there are also an additional 2 kitchens at the site which cater for hospitality and the directors dinning, giving you a great opportunity to see different sides of the business when the opportunity allows you too.

The ideal Chef should be from within a similar environment or a high-profile hotel/restaurant setting with high standards of food preparation. Although this is not essential as the Executive Chef is always open to giving people with the right attitude and drive the opportunity to learn and develop their skills

Benefits:

• Employee assistance programme (with Hospitality Action)
• Life assurance scheme (from day one, covering up to 2x your annual salary)
• Annual employee parties
• Free staff meals

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Are you ready to take the helm as our Head Chef at the new ibis Styles London Gatwick Airport hotel? Envision yourself ensuring our kitchen is a hub of top-tier food, our restaurant a bustling and vibrant spot, and our bar a haven for world travellers -all while keeping a keen eye on costs and quality.

This full-time, permanent role is a chance to mould and shape a fresh team and set exceptional standards. With a competitive salary of £30,000 plus benefits, you'll be at the forefront, driving success as the hotel only recently opened.

We're seeking an experienced chef who thrives in the fast-paced F&B operation, excels at mentoring and uplifting their team, and is laser-focused on quality, consistency and revenue generation.

Your background in cooking is crucial - you know the rhythm: foreseeing guest needs, leading by example, and maintaining a clean, safe and healthy workspace. ibis Styles values diversity, and you'll be pivotal in crafting a team that celebrates individuality.

Let's get into the specifics! We're on the lookout for someone with 4 years of cooking experience, in high-street restaurants, bustling pubs, or hotels. Flexibility is the name of the game-365 days a year means mid, weekend, early, and late shifts.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. To discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

• Monday - Friday
• 7:00am till 3:30pm
• Sous Chef
• £40,000
• Paid Overtime
• Staff Dining
• 40 Hour Contract
• Contract Catering
• Stunning Site in The City

If work/life balance and having every weekend off is important to you, then this is the job for you!

The Sous Chef will be supporting the Head & Executive Chef with the day to day running of the kitchen, managing a team of 12 Chefs. You will be catering for up to 1000 covers per day, so this is a site that requires someone who is used to cooking for high volume at the highest level with a strong knowledge of all the latest food trends, with a special focus on street food.

The site is solely retail focused with no budget from the client, giving the Chefs complete autonomy to cook what they like using the ingredients they choose too.

This is an amazing opportunity for an ambitious Sous Chef to showcase their skills. The ideal Chef should be from a similar environment or from a high profile hotel/restaurant setting with high standards of food preparation.

Benefits:

• Monday to Friday
• Paid overtime
• Strong believers in a good work/life balance.
• Free meals whilst working.
• Paid bespoke training.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

• Monday - Friday
• 7:00am till 3:30pm
• Chef de Partie
• £34,000
• Paid Overtime
• Staff Dining
• 40 Hour Contract
• Contract Catering
• Stunning Site in The City

If work/life balance and having every weekend off is important to you, then this is the job for you!

As a Chef de Partie you will be supporting the Head & Sous Chef with the day to day running of the kitchen and a key part of the 12 Chef strong team. The site catering for up to 500 covers per day, so this is a site that requires someone who is used to cooking for high volume at the highest level with a strong knowledge of all the latest food trends, with a special focus on street food.

The site is solely retail focused with no budget from the client, giving the Chefs complete autonomy to cook what they like using the ingredients they choose too.

This is an amazing opportunity for an ambitious Sous Chef to showcase their skills. The ideal Chef should be from a similar environment or from a high profile hotel/restaurant setting with high standards of food preparation.

Benefits:

• Monday to Friday
• Paid overtime
• Strong believers in a good work/life balance.
• Free meals whilst working.
• Paid bespoke training.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Chef de Partie, Sous Chef, Kitchen Assistants & more- Sussex Area £16.50-£18.50

We are looking for Chefs to cover busy periods & ongoing bookings specifically in Private/State Schools across Sussex.

Enhanced DBS & drivers are highly desired but not essential.

Locations include Cobham, Oxshott, Cranleigh, Crawlet & more.

At Search we specialise in placing fantastic candidates in to temporary roles in the Hospitality Industry across Sussex & Surrey.

Daily responsibilities will vary depending on your job role but can include;

• Working with head chef to maintain kitchen organisation and staff ability
• Providing guidance to junior kitchen staff members
• Supervising all kitchen stations
• Overseeing and organising kitchen stock and ingredients
• Assisting chef with menu creation
• Leading the kitchen team in head chefs absence
• Cooking and preparing high quality dishes
• Ensuring the kitchen meets all regulations including sanitary and food safety guidelines

Enjoy weekly pay, competitive rates starting from £15.00p/h going up to £18.00p/h and opportunities of temp to perm.

Take your career to new heights with fantastic opportunities in Hospitality with Search this year.

If you are interested, please do not hesitate to contact me.

I look forward to hearing from you.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

• Evening Chef de Partie
• Monday - Friday
• 11:30 - 20:00
• £31,100
• Paid Overtime
• Corporate Hospitality
• Amazing Benefits

Our client who are one of the leading contract caterers in London are looking for an Evening Chef de Partie, working within the Retail kitchen, you will be catering for between 300-400 covers over lunch & dinner, covering world food with a big influence on street food and health & nutrition.

You will be responsible for the smooth running of the evening service with a team of 2 Chefs, so strong organisational and man management skills are essential and with last minute requests you will need the ability to think on the spot. With an incredibly demanding client there is no margin for error so the ideal Senior Sous Chef should preferably come with experience within a high end B&I site, 5 star hotel or restaurant environment with strong organisational skills and a good knowledge of the latest food trends.

This is an amazing & exciting opportunity, and we are only looking for Chefs of the highest calibre with at least 2 year's experience at Chef de partie level or above within a similar corporate environment.

Benefits:

• Unique opportunities for career progression within the group
• Enhanced training and development programs

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

• Great Work Life Balance
• £40/45,000 Plus Paid Overtime
• Events Venue
• 45 Hour Contract.
• Head Chef
• Opportunities For Progression
• Stunning Countryside Location

The Head Chef will be responsible for the day to day running of the kitchen and all aspects of the Venues food offer. You will be working as a team of 4 Chefs that consists of Head Chef, Sous Chef & 2 Chef de Parties. The Venue mainly caters for weddings which predominately fall between May & September averaging 3-4 weddings per a week at peak times. You will be catering for events up to 150 covers, so this is a site that requires someone who is used to cooking for high volume at the highest level with a strong knowledge of all the latest food trends.

This is an amazing opportunity for an ambitious Head Chef or strong Sous Chef to showcase their skills. The ideal Chef should be from a similar environment or from a high profile hotel/restaurant setting with high standards of food preparation.

Some of the benefits:

• Paid overtime
• Strong believers in a good work/life balance.
• Free meals whilst working.
• Paid bespoke training.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

• £26/28,000 Plus Paid Overtime
• Events Venue
• 45 Hour Contract.
• Chef de Partie
• Opportunities to Progress
• Stunning Countryside Location

As a Chef de Partie you will be key member of a small team of Chefs and responsible for supporting the Head & Sous Chef with the day to day running of the kitchen. You will be catering for events up to 150, so for this role it requires someone who is used to cooking for high volume at the highest level and with a strong knowledge of all the latest food trends.

This is an amazing opportunity for a young and ambitious Chef to showcase their skills. The ideal Chef should be from a similar environment or from a high profile hotel/restaurant setting with high standards of food preparation. A strong Commis or Demi CDP would also be considered for this position.

Some of the benefits:

• Paid overtime
• Strong believers in a good work/life balance.
• Free meals whilst working.
• Paid bespoke training.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.

Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.