Total 6 job vacancies by Premier Selection Limited

Commis Chef Ashbourne, Derbyshire 4 day week Live in available

This stunning multi award winning country house hotel set in acres of Gardens and woodlands is looking for an Apprentice chef or Commis Chef to join their team.

The Head Chef is looking for somebody with previous experience of cooking with fresh ingredients He is happy to train up somebody who has a passion for cooking.

Applicants will ideally need to live in the Ashbourne, Cheadle, Matlock, Belper, Uttoxeter or Derby area with their own transport

Benefits
Base Salary of upto £24,000 (depending upon experience)
Potential for a 4 day week (4 days on 3 days off)
Share of Staff Tips
Live In available
Meals on Duty
Free Parking

If you are looking for a position like this or something similar, please quote Reference number PSC215689

To apply for the position, you must be legally able to work in the UK

Email your upto date CV directly to contactus@premierselection.co.uk

Pastry Chef de Partie Ashbourne, Derbyshire 4 day week Live in available

The Client
a stunning, recently refurbished country hotel, with multiple guest dining experiences including brasserie, fine dining, private dining and high end banqueting experiences

The Position
Pastry Chef de Partie required to join the Executive Head Chef and team of chefs at this stunning venue.

As Pastry Chef de Partie your duties will include working with the Pastry team, producing a range of delicious desserts and sweet treats

The Head chef would happily look at somebody with experience in main kitchen looking to move into pastry

The Person
We are looking for a friendly, talented chef, somebody who enjoys cooking good food and can communicate well.

Location
Applicants will ideally need to live in the Ashbourne, Cheadle, Matlock, Belper, Uttoxeter or Derby area with their own transport

Benefits
Base Salary of £28,000 (depending upon experience)
Potential for a 4 day week (4 days on 3 days off)
Share of Tips
Possible Live In If required
Meals on Duty
28 Days Holiday
Free Parking

If you are looking for a position like this or something similar, please contact Steve Coggins quoting Reference number PSC215695

To apply for the position, you must be legally able to work in the UK

Email your upto date CV directly to contactus@premierselection.co.uk

Sous Chef Ashbourne, Derbyshire Live In

An exciting opportunity available at our country hotel for a dynamic Sous Chef. We are looking for a strong Sous Chef to join the team and work closely with the Head Chef and the Group Executive Chef.

The Owners of the Hotel have recently acquired a new property in the North East of England and are exploring another acquisition in the South West, with plans for more openings across the UK in the near future. This role has been designed to attract talented Sous Chefs who can ‘grow’ into Head Chefs as they become familiar with the company's culinary style and approach to cooking.

We are seeking a friendly and talented chef who is passionate about creating delicious dishes and possesses excellent communication skills.

Location-wise, applicants ideally should reside in the Ashbourne, Cheadle, Matlock, Belper, Uttoxeter, or Derby area with their own transport. However, live-in options are available if needed.

If this opportunity sounds appealing to you or someone you know, please don't hesitate to get in touch for more details or to apply.
Benefits
Base Salary of £34,000
£1,000 Annual Bonus
Share of Tips
Potential for a 4 day week (4 days on 3 days off)
Possible Live In If required
Meals on Duty
Free Parking

If you are looking for a fresh challenge like this or something similar please contact Steve Coggins quoting Reference number PSC215726

To apply for the position, you must be legally able to work in the UK Unfortunately we are not able to assist with sponsorship or work Visas

Email your upto date CV directly to steve@premierselection.co.uk

Commis Chef Ashbourne, Derbyshire 4 day week Live in available

This stunning multi award winning country house hotel set in acres of Gardens and woodlands is looking for an Apprentice chef or Commis Chef to join their team.

The Head Chef is looking for somebody with previous experience of cooking with fresh ingredients He is happy to train up somebody who has a passion for cooking.

Applicants will ideally need to live in the Ashbourne, Cheadle, Matlock, Belper, Uttoxeter or Derby area with their own transport

Benefits
Base Salary of upto £23,000 (depending upon experience)
Potential for a 4 day week (4 days on 3 days off)
Share of Staff Tips
Live In available
Meals on Duty
Free Parking

If you are looking for a position like this or something similar, please quote Reference number PSC215689

To apply for the position, you must be legally able to work in the UK

Email your upto date CV directly to contactus@premierselection.co.uk

Pastry Chef de Partie Ashbourne, Derbyshire 4 day week Live in available

The Client
a stunning, recently refurbished country hotel, with multiple guest dining experiences including brasserie, fine dining, private dining and high end banqueting experiences

The Position
Pastry Chef de Partie required to join the Executive Head Chef and team of chefs at this stunning venue.

As Pastry Chef de Partie your duties will include working with the Pastry team, producing a range of delicious desserts and sweet treats

The Head chef would happily look at somebody with experience in main kitchen looking to move into pastry

The Person
We are looking for a friendly, talented chef, somebody who enjoys cooking good food and can communicate well.

Location
Applicants will ideally need to live in the Ashbourne, Cheadle, Matlock, Belper, Uttoxeter or Derby area with their own transport

Benefits
Base Salary of £26,000 - £28,000 (depending upon experience)
Potential for a 4 day week (4 days on 3 days off)
Share of Tips
Possible Live In If required
Meals on Duty
28 Days Holiday
Free Parking

If you are looking for a position like this or something similar, please contact Steve Coggins quoting Reference number PSC215695

To apply for the position, you must be legally able to work in the UK

Email your upto date CV directly to contactus@premierselection.co.uk

Sous Chef Ashbourne, Derbyshire Live In

An exciting opportunity available at our country hotel for a dynamic Sous Chef. We are looking for a strong Sous Chef to join the team and work closely with the Head Chef and the Group Executive Chef.

The Owners of the Hotel have recently acquired a new property in the North East of England and are exploring another acquisition in the South West, with plans for more openings across the UK in the near future. This role has been designed to attract talented Sous Chefs who can ‘grow’ into Head Chefs as they become familiar with the company's culinary style and approach to cooking.

We are seeking a friendly and talented chef who is passionate about creating delicious dishes and possesses excellent communication skills.

Location-wise, applicants ideally should reside in the Ashbourne, Cheadle, Matlock, Belper, Uttoxeter, or Derby area with their own transport. However, live-in options are available if needed.

If this opportunity sounds appealing to you or someone you know, please don't hesitate to get in touch for more details or to apply.
Benefits
Base Salary of £34,000
£1,000 Annual Bonus
Share of Tips
Potential for a 4 day week (4 days on 3 days off)
Possible Live In If required
Meals on Duty
Free Parking

If you are looking for a fresh challenge like this or something similar please contact Steve Coggins quoting Reference number PSC215726

To apply for the position, you must be legally able to work in the UK Unfortunately we are not able to assist with sponsorship or work Visas

Email your upto date CV directly to steve@premierselection.co.uk