Operates electronic cash register and the meal tracker system. Receiv.....
- Operates electronic cash register and the meal tracker system.
- Receives cash from customers and provides change. Safeguards money, keeps cash locked except when making change.
- Sets up food service counters, tables and stands with designated food and non-food items.
- Serves cafeteria-style and assembles patient trays and nourishments.
- Assists cooks using portion control scales and measuring recipe ingredients.
Starting at $22.64 Per Hour (WG 4)
