Find work in Indonesia - November 2024 | Jobstore.com

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Total 41,088 job vacancies in Indonesia

Full Stack Developer (Laravel, React Native and Python) - Kuala Lumpur

Full-time
Petaling Jaya, Selangor
Information Technology
6 hours ago
We are a full-service digital agency for your marketing needs. Whether it’s an app, a website, or a system, we help clients achieve business goals by developing and executing comprehensive solutions that leverage the power of strategy, design, and technology. At Karuna, we aim “TO BUILD, TO MARKET, and TO CREATE”. These three actions drive our primary objective: assisting clients in growing their businesses online.

Python Developer / Python開發者

Full-time
Kuching, Sarawak
Information Technology
6 hours ago
We are a full-service digital agency for your marketing needs. Whether it’s an app, a website, or a system, we help clients achieve business goals by developing and executing comprehensive solutions that leverage the power of strategy, design, and technology. At Karuna, we aim “TO BUILD, TO MARKET, and TO CREATE”. These three actions drive our primary objective: assisting clients in growing their businesses online.

Python Developer

Full-time
Kuching, Sarawak
Information Technology
6 hours ago
We are a full-service digital agency for your marketing needs. Whether it’s an app, a website, or a system, we help clients achieve business goals by developing and executing comprehensive solutions that leverage the power of strategy, design, and technology. At Karuna, we aim “TO BUILD, TO MARKET, and TO CREATE”. These three actions drive our primary objective: assisting clients in growing their businesses online.

Python Developer - Kuala Lumpur

Full-time
Petaling Jaya, Selangor
Information Technology
6 hours ago
We are a full-service digital agency for your marketing needs. Whether it’s an app, a website, or a system, we help clients achieve business goals by developing and executing comprehensive solutions that leverage the power of strategy, design, and technology. At Karuna, we aim “TO BUILD, TO MARKET, and TO CREATE”. These three actions drive our primary objective: assisting clients in growing their businesses online.

Senior Customer Success Management Executive - IT industry / 高階客戶成功管理主管 - IT 產業

Full-time
Kuching, Sarawak
Customer Service
6 hours ago
We are a full-service digital agency for your marketing needs. Whether it’s an app, a website, or a system, we help clients achieve business goals by developing and executing comprehensive solutions that leverage the power of strategy, design, and technology. At Karuna, we aim “TO BUILD, TO MARKET, and TO CREATE”. These three actions drive our primary objective: assisting clients in growing their businesses online.

Senior Customer Success Management Executive - IT industry

Full-time
Kuching, Sarawak
Customer Service
6 hours ago
We are a full-service digital agency for your marketing needs. Whether it’s an app, a website, or a system, we help clients achieve business goals by developing and executing comprehensive solutions that leverage the power of strategy, design, and technology. At Karuna, we aim “TO BUILD, TO MARKET, and TO CREATE”. These three actions drive our primary objective: assisting clients in growing their businesses online.

Internship In Administration / Business / Marketing - Internship

Internship
Selangor, Selangor
Administrative / Clerical
6 hours ago
LigLED is now one of the leading brands in Malaysia focused on sustainable, safe and efficient LED lighting products. Meticulous in-house R&D and manufacturing has allowed us to develop products that achieve a higher standard than other products in the market.

Sales Executive/ Business Development - All States / (Remote Working)

Full-time
Malaysia, Malaysia
Sales / Marketing
6 hours ago
LigLED is now one of the leading brands in Malaysia focused on sustainable, safe and efficient LED lighting products. Meticulous in-house R&D and manufacturing has allowed us to develop products that achieve a higher standard than other products in the market.

Assistant Restaurant & Bar Manager

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
6 hours ago

An Introduction The Olive Tree Group
The Olive tree is a progressive organization specializing in the development of dun and quality dining experience throughout Malaysia. 

Founded and driven by restaurant entrepreneur Leslie Gomez, the group was established in 2003 and now operates 10+ high-performance restaurants and pubs with exciting projects under development.

The Olive tree group owns and operates our own restaurants and pubs and partners with chefs from India and locally to facilitate the development of their brands in Malaysia. Since its beginning, the Olive Group has developed and managed many of Malaysia’s most successful dining outlets.

Mission Statements
To exceed customers’ expectations relating to quality dining and relaxing experiences in the areas of cousins, services and ambience at the same time establishing the growth and feasibility of the company for long term benefits of employment, customer services, shareholders, partners and suppliers.

Vision Statement
The vision is to produce efficient high-quality cuisine, in interactive kitchen environments where possible, with ingredients that are fresh, locally produced, or where required, the best available imported products.
The predominant themes of commitments are:

                  To create conceive and maintain products and services of genuine quality
                  To offer our services at a value-for-money price point
                  To motivate and support members of our team at all levels
                  To grow the brand name internationally
  
Company Objective
The company’s objective is to establish superior dining and lifestyle facilities in prime locations that offer a high-quality dining experience in a friendly relaxed environment at an affordable price which would represent excellent value for money. Our aim is to have total satisfaction from our customers.
At the same time, any developments must contribute to the overall profitability of the company.
To achieve these objectives, chefs are recruited with the highest set of qualifications and experiences, staff are trained to a high level and the ingredients are sourced out from the best available locations. The live bands are sourced out from the highest of recommendations and DJs are vetted to make sure that the music standards are coordinated to the standard of the ambiences the restaurant or pub embodies.
 

Business Model
The important aspect of our business is to define our products, the awareness of our customer base, creating our customer satisfaction, encouraging and developing customer loyalty, taking our customer feedbacks and comments and implementing effective promotions and marketing activities, having consistent training implemented and believing strongly in professional practice and procedures.
 

Financial Standings
The company has enjoyed successful profitability to date and has a sound financial base with a good annual turnover which grows at a significant rate. This solid financial base and our consolidated income, has enabled the group to continue to move forward with a brand expansion and further develop quality restaurants and pubs; and as a result, is in position to fund any future operations, expansion or franchise development through its internal financial recourses.

Outlet Manager

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
6 hours ago

An Introduction The Olive Tree Group
The Olive tree is a progressive organization specializing in the development of dun and quality dining experience throughout Malaysia. 

Founded and driven by restaurant entrepreneur Leslie Gomez, the group was established in 2003 and now operates 10+ high-performance restaurants and pubs with exciting projects under development.

The Olive tree group owns and operates our own restaurants and pubs and partners with chefs from India and locally to facilitate the development of their brands in Malaysia. Since its beginning, the Olive Group has developed and managed many of Malaysia’s most successful dining outlets.

Mission Statements
To exceed customers’ expectations relating to quality dining and relaxing experiences in the areas of cousins, services and ambience at the same time establishing the growth and feasibility of the company for long term benefits of employment, customer services, shareholders, partners and suppliers.

Vision Statement
The vision is to produce efficient high-quality cuisine, in interactive kitchen environments where possible, with ingredients that are fresh, locally produced, or where required, the best available imported products.
The predominant themes of commitments are:

                  To create conceive and maintain products and services of genuine quality
                  To offer our services at a value-for-money price point
                  To motivate and support members of our team at all levels
                  To grow the brand name internationally
  
Company Objective
The company’s objective is to establish superior dining and lifestyle facilities in prime locations that offer a high-quality dining experience in a friendly relaxed environment at an affordable price which would represent excellent value for money. Our aim is to have total satisfaction from our customers.
At the same time, any developments must contribute to the overall profitability of the company.
To achieve these objectives, chefs are recruited with the highest set of qualifications and experiences, staff are trained to a high level and the ingredients are sourced out from the best available locations. The live bands are sourced out from the highest of recommendations and DJs are vetted to make sure that the music standards are coordinated to the standard of the ambiences the restaurant or pub embodies.
 

Business Model
The important aspect of our business is to define our products, the awareness of our customer base, creating our customer satisfaction, encouraging and developing customer loyalty, taking our customer feedbacks and comments and implementing effective promotions and marketing activities, having consistent training implemented and believing strongly in professional practice and procedures.
 

Financial Standings
The company has enjoyed successful profitability to date and has a sound financial base with a good annual turnover which grows at a significant rate. This solid financial base and our consolidated income, has enabled the group to continue to move forward with a brand expansion and further develop quality restaurants and pubs; and as a result, is in position to fund any future operations, expansion or franchise development through its internal financial recourses.

Hostess

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
6 hours ago

An Introduction The Olive Tree Group
The Olive tree is a progressive organization specializing in the development of dun and quality dining experience throughout Malaysia. 

Founded and driven by restaurant entrepreneur Leslie Gomez, the group was established in 2003 and now operates 10+ high-performance restaurants and pubs with exciting projects under development.

The Olive tree group owns and operates our own restaurants and pubs and partners with chefs from India and locally to facilitate the development of their brands in Malaysia. Since its beginning, the Olive Group has developed and managed many of Malaysia’s most successful dining outlets.

Mission Statements
To exceed customers’ expectations relating to quality dining and relaxing experiences in the areas of cousins, services and ambience at the same time establishing the growth and feasibility of the company for long term benefits of employment, customer services, shareholders, partners and suppliers.

Vision Statement
The vision is to produce efficient high-quality cuisine, in interactive kitchen environments where possible, with ingredients that are fresh, locally produced, or where required, the best available imported products.
The predominant themes of commitments are:

                  To create conceive and maintain products and services of genuine quality
                  To offer our services at a value-for-money price point
                  To motivate and support members of our team at all levels
                  To grow the brand name internationally
  
Company Objective
The company’s objective is to establish superior dining and lifestyle facilities in prime locations that offer a high-quality dining experience in a friendly relaxed environment at an affordable price which would represent excellent value for money. Our aim is to have total satisfaction from our customers.
At the same time, any developments must contribute to the overall profitability of the company.
To achieve these objectives, chefs are recruited with the highest set of qualifications and experiences, staff are trained to a high level and the ingredients are sourced out from the best available locations. The live bands are sourced out from the highest of recommendations and DJs are vetted to make sure that the music standards are coordinated to the standard of the ambiences the restaurant or pub embodies.
 

Business Model
The important aspect of our business is to define our products, the awareness of our customer base, creating our customer satisfaction, encouraging and developing customer loyalty, taking our customer feedbacks and comments and implementing effective promotions and marketing activities, having consistent training implemented and believing strongly in professional practice and procedures.
 

Financial Standings
The company has enjoyed successful profitability to date and has a sound financial base with a good annual turnover which grows at a significant rate. This solid financial base and our consolidated income, has enabled the group to continue to move forward with a brand expansion and further develop quality restaurants and pubs; and as a result, is in position to fund any future operations, expansion or franchise development through its internal financial recourses.

Bartender (3 Headcounts needed)

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
6 hours ago

An Introduction The Olive Tree Group
The Olive tree is a progressive organization specializing in the development of dun and quality dining experience throughout Malaysia. 

Founded and driven by restaurant entrepreneur Leslie Gomez, the group was established in 2003 and now operates 10+ high-performance restaurants and pubs with exciting projects under development.

The Olive tree group owns and operates our own restaurants and pubs and partners with chefs from India and locally to facilitate the development of their brands in Malaysia. Since its beginning, the Olive Group has developed and managed many of Malaysia’s most successful dining outlets.

Mission Statements
To exceed customers’ expectations relating to quality dining and relaxing experiences in the areas of cousins, services and ambience at the same time establishing the growth and feasibility of the company for long term benefits of employment, customer services, shareholders, partners and suppliers.

Vision Statement
The vision is to produce efficient high-quality cuisine, in interactive kitchen environments where possible, with ingredients that are fresh, locally produced, or where required, the best available imported products.
The predominant themes of commitments are:

                  To create conceive and maintain products and services of genuine quality
                  To offer our services at a value-for-money price point
                  To motivate and support members of our team at all levels
                  To grow the brand name internationally
  
Company Objective
The company’s objective is to establish superior dining and lifestyle facilities in prime locations that offer a high-quality dining experience in a friendly relaxed environment at an affordable price which would represent excellent value for money. Our aim is to have total satisfaction from our customers.
At the same time, any developments must contribute to the overall profitability of the company.
To achieve these objectives, chefs are recruited with the highest set of qualifications and experiences, staff are trained to a high level and the ingredients are sourced out from the best available locations. The live bands are sourced out from the highest of recommendations and DJs are vetted to make sure that the music standards are coordinated to the standard of the ambiences the restaurant or pub embodies.
 

Business Model
The important aspect of our business is to define our products, the awareness of our customer base, creating our customer satisfaction, encouraging and developing customer loyalty, taking our customer feedbacks and comments and implementing effective promotions and marketing activities, having consistent training implemented and believing strongly in professional practice and procedures.
 

Financial Standings
The company has enjoyed successful profitability to date and has a sound financial base with a good annual turnover which grows at a significant rate. This solid financial base and our consolidated income, has enabled the group to continue to move forward with a brand expansion and further develop quality restaurants and pubs; and as a result, is in position to fund any future operations, expansion or franchise development through its internal financial recourses.

Kitchen Cooks/Demi Chefs

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
6 hours ago

An Introduction The Olive Tree Group
The Olive tree is a progressive organization specializing in the development of dun and quality dining experience throughout Malaysia. 

Founded and driven by restaurant entrepreneur Leslie Gomez, the group was established in 2003 and now operates 10+ high-performance restaurants and pubs with exciting projects under development.

The Olive tree group owns and operates our own restaurants and pubs and partners with chefs from India and locally to facilitate the development of their brands in Malaysia. Since its beginning, the Olive Group has developed and managed many of Malaysia’s most successful dining outlets.

Mission Statements
To exceed customers’ expectations relating to quality dining and relaxing experiences in the areas of cousins, services and ambience at the same time establishing the growth and feasibility of the company for long term benefits of employment, customer services, shareholders, partners and suppliers.

Vision Statement
The vision is to produce efficient high-quality cuisine, in interactive kitchen environments where possible, with ingredients that are fresh, locally produced, or where required, the best available imported products.
The predominant themes of commitments are:

                  To create conceive and maintain products and services of genuine quality
                  To offer our services at a value-for-money price point
                  To motivate and support members of our team at all levels
                  To grow the brand name internationally
  
Company Objective
The company’s objective is to establish superior dining and lifestyle facilities in prime locations that offer a high-quality dining experience in a friendly relaxed environment at an affordable price which would represent excellent value for money. Our aim is to have total satisfaction from our customers.
At the same time, any developments must contribute to the overall profitability of the company.
To achieve these objectives, chefs are recruited with the highest set of qualifications and experiences, staff are trained to a high level and the ingredients are sourced out from the best available locations. The live bands are sourced out from the highest of recommendations and DJs are vetted to make sure that the music standards are coordinated to the standard of the ambiences the restaurant or pub embodies.
 

Business Model
The important aspect of our business is to define our products, the awareness of our customer base, creating our customer satisfaction, encouraging and developing customer loyalty, taking our customer feedbacks and comments and implementing effective promotions and marketing activities, having consistent training implemented and believing strongly in professional practice and procedures.
 

Financial Standings
The company has enjoyed successful profitability to date and has a sound financial base with a good annual turnover which grows at a significant rate. This solid financial base and our consolidated income, has enabled the group to continue to move forward with a brand expansion and further develop quality restaurants and pubs; and as a result, is in position to fund any future operations, expansion or franchise development through its internal financial recourses.

Account cum Admin Executive

Full-time
Selangor, Selangor
Accounting / Auditing
6 hours ago

About R & Y Engineering And Construction Sdn Bhd

R & Y Engineering And Construction Sdn. Bhd, was incorporated in 1997 to specifically carve itself into a niche thriving, as EPCC (Engineering, Procurement, Construction, Testing and Commissioning) Professional Contractor for:

A) PIPELINE / RETIFICATION SYSTEM

(Installation, Maintenance, Repairs and Services)

B) STORAGE TANK

(Recovery, Installation, Refurbishment, Repairs and Services)

C) INDUSTRIAL PIGGING

(Mechanical Pipe Cleaning Processes)

D) PRESSURE TESTING, PRE-COMMISSIONING &

COMMISSIONING

  1. REFURBISHMENT, REPAIR AND MAINTENANCE SERVICES (Process Plant, Commercial, Food-Court and Condominium
  2. STEEL / METAL FABRICATION WORKS

COMPANY'S MISSION

We are looking forward to renowned for Professionalism, Integrity, Teamwork and Quality service excellence through our 4 core principal values:

  1. TO PROMOTE DYNAMIC TEAMWORK
  2. TO INCREASE PROFESSIONALISM COMPETENCY
  3. TO STRIKE FOR PROJECT QUALITY AND SAFETY

EXCELLENCE

D) TO DEVELOP LEADERSHIP AND TOTAL QUALITY

MANAGEMENT SKILLS.

Sales Engineer/Executive

Full-time
Selangor, Selangor
Sales / Marketing
6 hours ago

About R & Y Engineering And Construction Sdn Bhd

R & Y Engineering And Construction Sdn. Bhd, was incorporated in 1997 to specifically carve itself into a niche thriving, as EPCC (Engineering, Procurement, Construction, Testing and Commissioning) Professional Contractor for:

A) PIPELINE / RETIFICATION SYSTEM

(Installation, Maintenance, Repairs and Services)

B) STORAGE TANK

(Recovery, Installation, Refurbishment, Repairs and Services)

C) INDUSTRIAL PIGGING

(Mechanical Pipe Cleaning Processes)

D) PRESSURE TESTING, PRE-COMMISSIONING &

COMMISSIONING

  1. REFURBISHMENT, REPAIR AND MAINTENANCE SERVICES (Process Plant, Commercial, Food-Court and Condominium
  2. STEEL / METAL FABRICATION WORKS

COMPANY'S MISSION

We are looking forward to renowned for Professionalism, Integrity, Teamwork and Quality service excellence through our 4 core principal values:

  1. TO PROMOTE DYNAMIC TEAMWORK
  2. TO INCREASE PROFESSIONALISM COMPETENCY
  3. TO STRIKE FOR PROJECT QUALITY AND SAFETY

EXCELLENCE

D) TO DEVELOP LEADERSHIP AND TOTAL QUALITY

MANAGEMENT SKILLS.

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