Total 126 F&B / Tourism / Hospitality job vacancies in Preston , Lancashire, PR1 8XJ

Glentop Hop House Limited - Robin Hood of Helmshore in Rossendale are recruiting for an Apprentice Hospitality Team Member. The successful candidate will work towards their Level 2 Hospitality Team Member qualification which will take approximately 16 months to complete.

Job Duties Include:
• Cash handling.
• Working behind the bar.
• Stock Management.
• Cellar work.
• General cleaning.
• Following health and safety regulations.
• Answering the phone.
• Taking bookings.
• General customer service.
• Occasional events.

Requirements:
• Confident.
• A friendly personality.
• Approachable.
• Flexible.
• An interest in beer and brewery etc.

Hours:
Rota basis / 5 days out of 7 (inc. weekends) / 11am earliest start weekend 3pm weekday, midnight latest finish / 30 hours per week

Proud member of the Disability Confident employer scheme

The Ley Inn in Chorley are recruiting for an Apprentice Trainee Chef. The successful candidate will work towards their Level 2 Production Chef qualification which will take approximately 16 months to complete.

Job Duties Include:
• Preparing fresh food within a kitchen environment
• Locally sourced produce
• General housekeeping within the kitchen
• Knife work
• Use of kitchen appliances
• Pastry and baking working
• Washing, cutting and preparing vegetables
• Preparing meat and fish such as chicken, steak, pork
• Ensure allergens and intolerances are taken seriously
• Health and safety
• Food waste management.

Requirements:
• 5 days a week shift to be confirmed earliest start time 9am latest 10pm
• Must have a passion for food and cooking
• Teamworking
• Punctuality and attendance
• Clean and hygienic
• Good communicator and listener.

Hours:
Rota basis Earliest start time 9:00am - Latest finish 10:00pm / breaks depend on shift / 40 hours per week.

Proud member of the Disability Confident employer scheme

KRO Hotels Preston T/A Salmesbury Hotel in Preston are recruiting for an Apprentice Kitchen Assistant. The successful candidate will work towards their Level 2 Hospitality Team Member qualification which will take approximately 16 months to complete.

Job Duties Include:
• The apprentice will be required to ensure everything is ready and prepared for Breakfast, Lunch or Dinner service
• Assisting the kitchen in the preparation of quality dishes for hotel guests or events
• Ensure the highest levels of hygiene and safety are maintained at all times
• Maintain their areas of work and machinery
• Control the order and storage of food supplies and ingredients
• Team work to ensure the kitchen produces dishes in a timely manner.

Requirements:
• Handle pressure
• Good hygiene
• Team player
• Ambitious
• Highly motivated
• Ability to work a flexible schedule
• Outgoing, friendly and committed
• Take pride in your work
• Manage time well
• Willing to learn and grow with the business.

Hours:
Shift basis working 4 days either a 6am - 2am or 2pm - 10pm / 32 hours per week

Proud member of the Disability Confident employer scheme

Little Town Farm Shop in Preston are recruiting for an Apprentice Trainee Chef. The successful candidate will work towards their Level 2 Production Chef qualification which will take approximately 16 months to complete.

Job Duties Include:
• Working in a kitchen preparing and cooking fresh food; duties include;
• Prepping or baking
• Knife and board skills
• Making a range of desserts from the menu
• Allergen awareness
• Preparing food from the menu
• Prepare and cook fresh food, ready for selling in the farm shop
• Health and Safety
• Pizza making for 'Pizza night' the 2nd Friday of each month.
• General cleaning and housekeeping of the kitchen
• Plate up food
• May serve and clear tables.

Requirements:
• You will be required to work one day on the weekend, this is on a rota basis
• Preferably someone with reliable transport with this farm shop being on the outskirts of Longridge
• Public transport is available but will need to check timings for shifts.
• Clean and hygienic
• Friendly and approachable
• Willingness to learn and passionate to be a chef
• Teamworking
• Flexible within their learning abilities.

Hours:
Rota Basis Earliest start time 7:30am - Latest finish 5:30pm / 30 mins lunch / 35 hours a week

Proud member of the Disability Confident employer scheme

Boars Head Houghton are recruiting for an Apprentice Chef. The successful candidate will work towards a Level 2 Production Chef Apprenticeship over the duration of 16 months.

Job Details:
• Prepare, cook and present food which meets customer expectations.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus and promotions.
• Produce recipe and menu ideas to an ever evolving menu.
• Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the safety of your entire team and visitors.

Requirements:
• Good Hygiene,
• Punctual
• Reliable
• Live local or nearby
• Ideally a driver
• Passion for kitchen

Hours of Work:
5 day over 7 day period, inc weekend earliest 9am Latest 10pm, 40 hours per week, 30 min unpaid lunch

Proud member of the Disability Confident employer scheme

Role overview


Food Production Operative










Contract Type: Permanent

Hours of work: Full time between the hours of 6.30am – 6.00pm (includes Sunday)

Salary: Competitive






Based at our state-of-the-art distribution centre on the outskirts of Preston, James Hall & Co. Ltd. have been established for
over 150 years proudly serving communities across the north of England as supplier and distributor to over 600 SPAR stores.



We are proud to be one of the biggest employers in Lancashire with over 4000 colleagues who represent our core values of passion,
enterprise and family every single day.



About the Role

We are looking for enthusiastic individuals, who have an interest in food preparation and a keen eye for detail, to be part of a
team of Food Production Operatives who will play a key role in producing our brand-new range of high-quality ready meals.



Based at our modern distribution centre in Preston, you will be instrumental in the creation of high-quality meals which will be
prepared, packed and sent out to our SPAR stores across the north of England.



What will I be doing?

As a Food Production Operative, you will support the Production Manager with preparing and cooking food in line with our high
standards. You will help to maintain a safe and clean environment whilst adhering to Health & Safety and Food Hygiene
requirements. Full training will be provided so do not hesitate to apply!



A Few Things About You

There will be opportunities to develop within your role so we need you to demonstrate your passion and reliability at the
interview. A background in food production or preparation would of course be an advantage, but really this is about finding those
individuals who want to be part of something new and take on the responsibility of producing food to the highest possible
standards.



What’s In It For You?



James Hall & Co. Ltd. have one simple vison: to still be in business in another 150 years!



To make this vision possible we need the best people to join us on our journey. We are a family company, and we believe that if we
look after our people, they will look after us.



Here are some of the benefits that you can take advantage of as an employee of James Hall & Co. Ltd.



Loyalty Award – from your first day of working you will be eligible for our loyalty award. Simply put, you will receive an
additional amount of money for every hour you work that increases with length of service. On the anniversary of your start date,
you will receive this money as a lump sum!



Company Doctor - We care about the health and wellbeing of our people. That is why you will have access to our company doctor with
the ability to book appointments directly.



Free On-site Parking - You don’t have to worry about paying for parking or getting from your car to the office as our site boasts
a secure car park with over 1000 spaces.



Subsidised Canteen – We know how hard our people work so when hunger strikes, we have an excellent on-site canteen that offers a
wide range of freshly cooked meals, salads, sandwiches and confectionary plus free tea and coffee.



Learning & Development – We want all our colleagues to reach their full potential. That is why you will benefit from our in-house
learning and development team who will provide you access to fully funded accredited training and industry recognised
qualifications.



Grocery Aid – We understand the importance of mental health. We work with the national charity Grocery Aid to provide all
colleagues a 24/7 helpline service that is free, independent and confidential. Grocery Aid also offer a wide range of other
fantastic services to support you when you need it.



We also offer staff discount, cycle to work scheme, company sick pay, bereavement pay, enhanced pension scheme and our famous
Christmas Hamper!




#JHCHP